• 2 oz. Sortilège Cream
  • 1 oz. rum
  • 3 oz. pineapple juice
  • 1 oz. coconut milk
  • Ice
  • Slice of pineapple

Mix all the ingredients in a mixer until you get a nice consistency. Add more ice if needed to obtain a richer texture. Serve in a glass decorated with a slice of pineapple.

Simple Share Buttons